Health Supplements

Organic herb and superfood powders from Dhatu Organics: moringa, amla, tulsi, wheatgrass, spirulina, ashwagandha, brahmi, shatavari and more, for adding to everyday food and drinks. Free delivery across India on orders above ₹749.

Traditional herbs, simple to use

Many Indian kitchens have long kept a few dried herbs and leaf powders alongside their spices. This collection brings them together as single-ingredient powders. Most are certified organic (each product page shows its certification), with nothing added.

• Leaf powders for the kitchen: Organic Moringa Powder (drumstick leaf) for dal, soups and chapati dough; Organic Tulsi Leaf Powder for herbal tea; Organic Amla Powder for chutneys and juices.
• Green powders for smoothies: Organic Wheatgrass Powder and Organic Spirulina Powder.
• Ayurvedic herbs: Organic Ashwagandha Powder, Organic Brahmi Powder, Organic Shatavari Powder (also as whole root) and Organic Neem Leaf Powder.
• Turmeric and more: Fermented Turmeric Powder, Turmeric Latte and Organic Sprouted Fenugreek Powder.

Please use herbs wisely

These are foods and traditional herbs, not medicines, and they are not meant to diagnose, treat or prevent any disease. Herbs such as ashwagandha, brahmi, shatavari and neem are traditionally taken on the advice of an Ayurvedic practitioner. If you are pregnant, breastfeeding, giving them to a child, or taking any medication, please check with your doctor first.

Frequently asked questions

How much should I use?

Start small: about half a teaspoon stirred into food or a drink is a common starting point for leaf powders. Follow the suggestion on each product page.

How should I store herb powders?

Keep them airtight, away from light, heat and moisture, and use a dry spoon. Green powders keep their colour and aroma best when used within a few months of opening.

Find more everyday staples in our organic spices and wellness drink blends.