
Oil Free Mango Pickle 250g
Dhatu Organics Oil-Free Mango Pickle is made from raw green mango with sea salt, turmeric and a traditional spice blend, and no oil, no vinegar and no preservatives. It is sharp... Read more ↓
Raw Green Mango (Mangifera indica), Sea Salt, Organic Turmeric Powder, Red Chilli Powder, Fenugreek Seeds (Trigonella foenum-graecum), Mustard Seeds (Brassica nigra)
| Nutrient | Per serving | Per 100g | % RDA* |
|---|---|---|---|
| Energy | 16 kcal | 80 kcal/100g | |
| Protein | 0.16 g | 0.8 g/100g | |
| Carbohydrates | 3.7 g | 18.5 g/100g | |
| — of which Sugars | 1.2 g | 6.0 g/100g | |
| Total Fat | 0.08 g | 0.4 g/100g | |
| Dietary Fibre | 0.5 g | 2.5 g/100g | |
| Sodium | 480 mg | 2400 mg/100g | |
| Vitamin C | 12 mg | 60 mg/100g |
* % RDA based on a 2000 kcal reference diet (FSSAI). Values are approximate and may vary by batch.
We deliver across India within 3–5 business days via trusted logistics partners.
- Free delivery on orders above ₹749.
- Orders dispatched within 1 business day of payment confirmation.
- Perishable goods cannot be returned once dispatched. Non-perishable items may be returned within 7 days in original, unopened condition.
- For damaged or incorrect items, contact info@dhatuorganics.com within 48 hours of delivery.
Dhatu Organics Oil-Free Mango Pickle is made from raw green mango with sea salt, turmeric and a traditional spice blend, and no oil, no vinegar and no preservatives. It is sharp, tangy and full of the flavour of raw mango, without the oil of most shop-bought pickles.
Ingredients
Raw green mango, sea salt, organic turmeric powder, red chilli powder, fenugreek seeds and mustard seeds.
No oil · No vinegar · No preservatives · No artificial colour · Vegan
How to enjoy it
- The classic partner for curd rice, dal-chawal and khichdi
- A thin layer in cheese or grilled-vegetable sandwiches
- Stirred into warm poha or upma for a tangy twist
Good to know
Like all traditional pickles it is high in salt, so a little goes a long way. If you are watching your salt intake or have acid reflux, enjoy it in small amounts with food.
Storage
Use a clean, dry spoon, keep the lid tightly closed, and refrigerate after opening. Pickles are perishable and can't be returned once opened; damaged or incorrect jars are replaced (see our refund policy).
See all our lacto-fermented pickles.