Wellness Drink Blends

Yes. All four products in this collection are certified organic — the raw ingredients are grown without synthetic pesticides, chemical fertilisers, or GMOs. Certification documents are available on request at info@dhatuorganics.com.

Yes. All four blends are formulated for daily use as part of a balanced diet. The grain malts (Ragi Malt and Multi Millet Malt) work well as a breakfast drink or meal supplement — 1 to 2 servings daily. Kashaya can be consumed one to two cups per day. The Turmeric Latte is well-suited as a daily evening ritual. Rotating between the blends through the week ensures a broader range of nutritional inputs from different grain and spice families.

The Ragi Malt and Multi Millet Malt are traditionally introduced from around 6–8 months of age as weaning foods in thin, diluted form. Both are gluten-free and free from additives — suitable for children of all ages when prepared age-appropriately. Note: Ragi Malt contains almonds; check for nut allergies before giving to young children. Kashaya can be given to children above 5 years in half-strength servings. The Turmeric Latte is suitable for children above 2 years in small doses (¼ tsp per serving). Always consult your paediatrician before introducing new foods to infants under 12 months.

No. None of the products in this collection contain added sugar, artificial sweeteners, preservatives, artificial colours, or artificial flavours. Any mild sweetness comes entirely from natural ingredients — cardamom, cinnamon, or the natural sugars present in whole grains and almonds. You may sweeten your drink to taste using jaggery, raw honey, or coconut sugar.

Ragi Malt blends sprouted finger millet (Eleusine coracana), almonds, and cardamom — making it richer in calcium and healthy fats from almonds, with a naturally creamy, mildly nutty flavour. The Multi Millet Malt blends four distinct sprouted millets (Foxtail, Browntop, Kodo, and Little Millet) with cardamom, offering higher dietary fibre (9.7 g/100g) and protein (10.3 g/100g) — better suited for those seeking a more filling, multi-grain breakfast blend.

Kashaya (also spelled Kashaaya or Kashayam) is a traditional South Indian and Ayurvedic spiced decoction made by boiling whole or powdered spices in water for 3–5 minutes. Unlike standard herbal teas — which steep dried plant material briefly in hot water — Kashaya involves extended boiling that more fully extracts volatile oils, oleoresins, and phytocompounds from hard spice matrices (seeds, bark, berries). It is caffeine-free and traditionally consumed as a morning or post-meal digestive wellness drink.

Yes — Turmeric Latte, Golden Milk, and Haldi Doodh all refer to warm milk infused with turmeric and complementary spices, a tradition recorded in Ayurvedic texts for centuries. Dhatu's Turmeric Latte — The Golden Chai — is a ready-to-use blend that eliminates preparation time. It includes black pepper, whose piperine has been clinically shown to enhance curcumin bioavailability significantly.^[2] Simply stir into warm dairy, oat, almond, or coconut milk.

All four blends are free from added sugar. The grain malts are made from millets with a naturally lower glycaemic index compared to rice or wheat.^[4] Sprouting further moderates glycaemic response. The Turmeric Latte contains Ceylon cinnamon, which has been associated with improved insulin sensitivity in clinical research.^[3] These are whole food products — not medical treatments. Individuals managing diabetes or metabolic conditions should consult their physician or registered dietitian for personalised guidance.

Yes. The grain malt powders can replace up to 25–30% of regular wheat or rice flour in chapati dough, pancake batter, or muffin recipes. Beyond 30% substitution, texture may be affected. The Turmeric Latte blend and Kashaya can also be stirred into smoothies, oat porridge, or chia pudding for a spice and antioxidant boost.

Yes. Dhatu Organics Ragi Malt contains almonds as part of the blend — Sprouted Ragi, Almonds, and Cardamom. If you or a family member has a tree nut allergy, please check suitability before consumption. The Multi Millet Malt, Kashaya, and Turmeric Latte do not contain almonds, though they are produced in a facility that handles nuts.

Store all products in a cool, dry place away from direct sunlight and moisture. Reseal the pack tightly after each use. Shelf life from the date of manufacture — all four products: 12 months unopened. Once opened, consume within 3–6 months for best flavour and nutritional quality. Avoid refrigerating in humid environments as condensation causes clumping; if refrigeration is necessary, use an airtight glass container.

Yes. Dhatu Organics ships to all major pin codes across India. Delivery is free on orders above ₹499. For bulk, institutional, or wholesale enquiries, please contact info@dhatuorganics.com or visit our store locations in Mysore (No 2824, 10th Cross, V V Mohalla) or Whitefield, Bangalore (41/A, Borewell Road, Nallurahalli).