Dhatu Blog

Navane: How Foxtail Millet Sustained Indian Civilisations for 4,000 Years — and Why Modern Nutrition Science Is Finally Catching Up
In Charaka Samhita, foxtail millet is classified as laghu — light, easy to digest, suited for daily use. Gata traces navane's 4,500-year journey from the Deccan plateau to the tables of ancient empires, through the Green Revolution's abandonment, and into the hands of modern nutrition science, which has now confirmed what the ancients knew. Read more...
Emmer Wheat
Ancient Grains: Emmer Wheat Commercial modern wheat (Triticum aestivum) is the most widely grown wheat type in the world which is about 95% of the total world wheat production. The... Read more...