{"product_id":"organic-jaggery-powder-500g","title":"Organic Jaggery Powder 500g","description":"\u003cdiv class=\"dpp-desc\"\u003e\n\n\u003cp class=\"dpp-hero\"\u003eThe oldest sweetener in Indian kitchens — \u003cstrong\u003eunrefined, chemical-free, and packed with iron\u003c\/strong\u003e. Dhatu Organic Jaggery Powder is made from pure sugarcane juice without any sulphur, lime, or bleaching agents.\u003c\/p\u003e\n\n\u003ch2\u003eWhat is Organic Jaggery Powder?\u003c\/h2\u003e\n\u003cp\u003eJaggery (Gur) is made by boiling freshly pressed sugarcane juice until it solidifies — retaining all the natural minerals stripped away during white sugar refining. Our jaggery powder is finely milled for easy dissolving, making it ideal for everyday use in tea, coffee, sweets, and cooking. Every grain is certified organic — no synthetic pesticides, no chemicals in the processing.\u003c\/p\u003e\n\n\u003ch2\u003eWhy Jaggery Over Sugar?\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e61% of your daily iron\u003c\/strong\u003e per 100g — one of the richest plant sources of iron, traditionally recommended for anaemia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRich in minerals\u003c\/strong\u003e — calcium, magnesium, potassium, and phosphorus all retained from sugarcane\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNo chemicals\u003c\/strong\u003e — zero sulphur dioxide, no lime, no synthetic bleaching\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlower energy release\u003c\/strong\u003e — natural molasses content means slower digestion than refined white sugar\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGut-friendly\u003c\/strong\u003e — traditionally consumed after meals as a digestive aid in Ayurvedic practice\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePowder format\u003c\/strong\u003e — dissolves instantly in hot and cold liquids, no lumps\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eHow to Use\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eReplace white sugar 1:1 in tea, coffee, and milk\u003c\/li\u003e\n\u003cli\u003eUse in ladoos, halwa, payasam, and traditional Indian sweets\u003c\/li\u003e\n\u003cli\u003eAdd to chutneys, marinades, and dal for depth of flavour\u003c\/li\u003e\n\u003cli\u003eMix into smoothies and overnight oats\u003c\/li\u003e\n\u003cli\u003eUse in baking as a healthier alternative to brown sugar\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\n\u003cdetails\u003e\u003csummary\u003e\u003cstrong\u003eIs this jaggery sulphur-free?\u003c\/strong\u003e\u003c\/summary\u003e\u003cp\u003eYes. Dhatu Organic Jaggery Powder contains absolutely no sulphur dioxide or any processing chemicals. It is made by traditional open-pan boiling of organic sugarcane juice only.\u003c\/p\u003e\u003c\/details\u003e\n\n\u003cdetails\u003e\u003csummary\u003e\u003cstrong\u003eCan diabetics use jaggery?\u003c\/strong\u003e\u003c\/summary\u003e\u003cp\u003eJaggery has a slightly lower glycaemic index than white sugar, but it still raises blood sugar. Diabetics should use it in small quantities and consult their doctor before replacing sugar with jaggery.\u003c\/p\u003e\u003c\/details\u003e\n\n\u003cdetails\u003e\u003csummary\u003e\u003cstrong\u003eWhy does colour vary between batches?\u003c\/strong\u003e\u003c\/summary\u003e\u003cp\u003eJaggery colour depends on the sugarcane variety and boiling time — it can range from golden yellow to dark brown. This is completely natural and does not affect quality or taste. Chemical jaggery is uniformly yellow because of synthetic additives — natural jaggery varies.\u003c\/p\u003e\u003c\/details\u003e\n\n\u003cdetails\u003e\u003csummary\u003e\u003cstrong\u003eHow should I store it?\u003c\/strong\u003e\u003c\/summary\u003e\u003cp\u003eStore in an airtight container away from moisture and sunlight. Jaggery powder absorbs humidity and can clump — always use a dry spoon. Best used within 6 months of opening.\u003c\/p\u003e\u003c\/details\u003e\n\n\u003cdetails\u003e\u003csummary\u003e\u003cstrong\u003eIs it suitable for babies?\u003c\/strong\u003e\u003c\/summary\u003e\u003cp\u003eJaggery is not recommended for children under 12 months. For older children and toddlers it can be used in small amounts as a natural sweetener in foods.\u003c\/p\u003e\u003c\/details\u003e\n\n\u003c\/div\u003e","brand":"Dhatu Organics","offers":[{"title":"Default Title","offer_id":46678290268318,"sku":null,"price":120.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/5421\/5326\/files\/jaggerypowdernew.jpg?v=1777701718","url":"https:\/\/www.dhatuorganics.com\/products\/organic-jaggery-powder-500g","provider":"Dhatu Organics","version":"1.0","type":"link"}