Organic Long Wheat Flour (Emmer Wheat/Samba/Jave) - Cold Milled & Stone Ground -1 Kg

Long Wheat (Triticum Dicoccum - Emmer wheat or Farro) is a type of hulled wheat commonly called by the name as ‘jave or khapli’ in India. Long wheat is nutritionally superior when compared Read More

Category Cold Milled Flours, Rava & Dalia
Weight 1  Kg
 
Note:

* Free Shipping on orders over Rs.999.00

Product Price: 220.00
  • Quantity

(Prices are inclusive of all taxes)

Description

Long Wheat (Triticum Dicoccum - Emmer wheat or Farro) is a type of hulled wheat commonly called by the name as ‘jave or khapli’ in India. Long wheat is nutritionally superior when compared to commercially available durum wheat in its protein and dietary fiber contents. It is tastier, softer and has higher satiety value. It is more suited for diabetes management. It was widely cultivated in the ancient world, but now considered as a relic crop.

Our grains are stone ground at a very low temperature (cold milled) & are not exposed to scorching heat. Low temperature means all the nutrients are retained in the flour.